Submit your bid for item #4514453
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| Starting bid: | 10 EUR |
| Min. increment: | 2 EUR |
| Current bid: |
77 EUR
(4 bids)
Item closes 30 May 2026 21:05:00 CEST
(24 days, 19 hours, 11 minutes) possibly plus time extensions |
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This item has an alcohol strength over 60% and cannot be shipped to Norway or Macao
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Detail Data
| Distillery: | Highland Park |
| Bottler label: | The Scotch Malt Whisky Society |
| Distilled date: | 28. January 2008 |
| Age: | 14 |
| Maturing: | Ex Bourbon Hogshead |
| Finishing: | 1st Fill Bourbon Barrel |
| Type on label: | Single Malt Scotch Whisky |
| Release number: | 4.328 |
| Description: | Peat Soup |
| Packing type: | Bottle |
| Count of bottle: | 254 |
| Alcohol strength: | 60.6% VOL |
| Content quantity: | 70cl e |
| Bottle code: | YS-4328-3 29.03 22:08:55 11 |
| Lot number: | 4153 |
| Auction Category: | May 30th, 2026 21:05 Highland H-L |
| Category: | HM |